Blood Orange, Pink Grapefruit & Lemon Marmalade

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Sweet Sicilian blood oranges are combined with pink grapefruit and lemons to produce a delicious, chunky marmalade with a deep and complex flavour.
Ingredients: sugar, citrus fruits (of which 55% blood oranges, 28% pink grapefruit and 17% lemons), water, salt. Prepared with 46g fruit per 100g. Total sugar content: 64g per 100g.

Additional information


Small (75g-80g), Medium (130g-135g), Large (225g-250g)


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